Marketing Tips for Restaurant Owners
So, you’ve opened up a new restaurant. Congratulations! Now, how are you going to create a buzz so that you can bring customers in and get..
You know how it is when you want what you want when you want it? Well, that’s Generation Z. They’re the demographic that was born after 1995, and they make up more than a quarter of the..
Eek, It’s a Food Critic! Now What Are You Going to Do?
OMG, there’s a food critic in my restaurant! I have to go shopping – get better ingredients! I have to..
We all know that restaurant – the local hang out.
Customers want to be there for not only the great food and service, but also because it’s the place to be. It’s where their..
If you are not active on Instagram and you own a restaurant—we at waterproofmenu.com are here to tell you that it’s about time you make the move.
With more than 300 million active users..
Check out These Tips and Tricks for New Restaurant Bloggers...
Have you ever wondered how many people are blogging? It’s staggering – just over the last five years, over 175,000 new..
Publish or Perish – It’s Not Just for Academics
You have heard the term, “publish or perish.” It's usually used in the context of university professors who are looking for..